Restaurant
Chef Warren's
24 lokalkjente anbefaler
Tips fra lokalkjente
Intimate restaurant with open kitchen. Classically French fine dining
Upscale, French inspired neighborhood restaurant - steak and fries and pecan pie are musts
“Chef Warren and his wife designed the restaurant after a turn of the century French bistro. An open kitchen gives diners the opportunity to watch the chef at work while an accommodating and friendly staff treats all equally. The menu changes frequently depending on availability of seasonal products. There is a full bar, with an extensive wine list, mostly from smaller less known wineries. It has an established loyal clientele as one of the premier restaurants in the region.” Fodor’s, North Carolina Featured in: The Pilot Pinestraw Magazine Great Chef's of North Carolina 3 Day Weekend: Turner South Southern Living Delta Sky Magazine US News & World Report Metro Magazine, Top 25 Chefs Sandhills Sentinel Travel & Leisure Golf Digest Triangle Lifestyle
“Chef Warren and his wife designed the restaurant after a turn of the century French bistro. An open kitchen gives diners the opportunity to watch the chef at work while an accommodating and friendly staff treats all equally. The menu changes frequently depending on availability of seasonal produc…
Lokalkjente anbefaler også
Beliggenhet
215 NE Broad St
Southern Pines, NC
Downtown