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Award-winning establishing from acclaimed Food and Wine-honored chef Jonathan Brooks. The city's most adventurous small plates with delicious wine pairings. Plan: An easy 10-minute walk.
"Second restaurant of renowned chef/owner Jonathan Brooks of Milktooth. World inspired small and large plates where sharing is encouraged. A Chef and Sommelier driven restaurant providing an intimate experience in an energetic, eclectic environment."
This is the perfect restaurant for a special night out. Their executive chef is a true artist. Each dish and course will literally amaze you. You will be hard pressed to find another incredible dining experience in Indianapolis, let alone any other city in the Midwest. Be sure to call ahead for reservations. They get very busy.
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Beliggenhet
1844 E 10th St
Indianapolis, IN
Windsor Park