Guidebook for Paris
Everything Else
Le meilleur endroit pour faire ses courses alimentaires !
The best place for quality food
384 lokalkjente anbefaler
La Grande Epicerie de Paris
38 Rue de SèvresLe meilleur endroit pour faire ses courses alimentaires !
The best place for quality food
If you come from CDG Airport, you will come from here ! very fast subway, connected to the main station. To plane your travels : http://www.ratp.fr/
41 lokalkjente anbefaler
Saint-Placide station
If you come from CDG Airport, you will come from here ! very fast subway, connected to the main station. To plane your travels : http://www.ratp.fr/
Train station to the south of France or to Versailles Palace !
329 lokalkjente anbefaler
Montparnasse Bienvenüe
17 Bd de VaugirardTrain station to the south of France or to Versailles Palace !
Shopping
Book and high-tech departement Store, you will find a city guide or a new apple phone !
30 lokalkjente anbefaler
Fnac Montparnasse
136 Rue de RennesBook and high-tech departement Store, you will find a city guide or a new apple phone !
Food Scene
An historical 1900 Art-nouveau (modern style) restaurant/Brasserie www.montparnasse-1900.com/ +33 1 45 49 19 00
31 lokalkjente anbefaler
Bouillon Chartier Montparnasse
59 Bd du MontparnasseAn historical 1900 Art-nouveau (modern style) restaurant/Brasserie www.montparnasse-1900.com/ +33 1 45 49 19 00
La Coupole is a legend in Montparnasse, and deserves a visit for old time sake, and to see pictures of celebrities who have dined there in the past. www.lacoupole-paris.com/
+33 1 43 20 14 20
161 lokalkjente anbefaler
La Coupole
102 Bd du MontparnasseLa Coupole is a legend in Montparnasse, and deserves a visit for old time sake, and to see pictures of celebrities who have dined there in the past. www.lacoupole-paris.com/
+33 1 43 20 14 20
Fine brasserie with a good terrasse. Open on sunday to take a brunch
17 lokalkjente anbefaler
Le Nemrod
51 Rue du Cherche-MidiFine brasserie with a good terrasse. Open on sunday to take a brunch
Tél : 01 42 22 64 56.
chef Francois Pasteau Culinary artist who respects the fresh products of season Restaurant recently restored
www.epidupin.com
31 lokalkjente anbefaler
L'Épi Dupin
11 Rue DupinTél : 01 42 22 64 56.
chef Francois Pasteau Culinary artist who respects the fresh products of season Restaurant recently restored
www.epidupin.com
Essentials
Very good products of one of most beautiful regions of France (Basque Country Bayonne -Biarritz) A young authentic couple for you
You can eat too in terrace or on 1st floor
OSABA
29 Rue Saint-PlacideVery good products of one of most beautiful regions of France (Basque Country Bayonne -Biarritz) A young authentic couple for you
You can eat too in terrace or on 1st floor