Guidebook for Edinburgh
Food Scene
Panelled and mirrored waterside bar-restaurant with seafood specials, live jazz or acoustic music.
69 lokalkjente anbefaler
The Shore station
Panelled and mirrored waterside bar-restaurant with seafood specials, live jazz or acoustic music.
Tom Kitchin uses French techniques on Scottish produce in refined, chic converted whisky warehouse.
278 lokalkjente anbefaler
The Kitchin
Tom Kitchin uses French techniques on Scottish produce in refined, chic converted whisky warehouse.
Tray-bakes, scones and cakes galore at friendly cafe with camp 40s decor, lunches and teas.
205 lokalkjente anbefaler
Mimi's Bakehouse
63 ShoreTray-bakes, scones and cakes galore at friendly cafe with camp 40s decor, lunches and teas.
Authentic Spanish cuisine served tapas-style, with rioja and sangria, in tiled, Hispanic decor.
57 lokalkjente anbefaler
Tapa
19 Shore PlAuthentic Spanish cuisine served tapas-style, with rioja and sangria, in tiled, Hispanic decor.
Crolla's Gelateria is an award winning family company that has been producing traditional Italian Gelato in Glasgow for over a hundred and twenty years.
13 lokalkjente anbefaler
Crolla's Gelateria leith
CoalhillCrolla's Gelateria is an award winning family company that has been producing traditional Italian Gelato in Glasgow for over a hundred and twenty years.
Cosy dockside pub serving a vast array of whiskies and beers, plus a menu of warming food and a beer garden ( a rarity in Edinburgh)
203 lokalkjente anbefaler
Teuchters Landing
1c Dock PlCosy dockside pub serving a vast array of whiskies and beers, plus a menu of warming food and a beer garden ( a rarity in Edinburgh)
Drinks & Nightlife
Dating from 1749, this mellow local with roaring fire offers real ales, whiskies
46 lokalkjente anbefaler
Malt & Hops
45 ShoreDating from 1749, this mellow local with roaring fire offers real ales, whiskies