Bake Bread, Create Cheese, Flip Omelets

Petaluma, California, USA

Opplevelse med verten Juli

  1. 3 timer
  2. Verten snakker Engelsk

Dette kommer dere til å gjøre

In this super-charged BRUNCH class, I’ll teach you how to make an easy homemade sourdough bread from scratch without the hassle of a sourdough starter. You will enjoy this bread several ways for brunch alongside other dishes. Besides the bread, we’ll also make fresh ricotta cheese, tartines, and perfect French omelets—made with Petaluma’s famous eggs. The experience will be hands-on and you will learn some valuable cooking skills and tips in this robust class—and at the end of the class you’ll get to take home the loaf of bread you baked, to enjoy later as a delicious souvenir.

This is a great class for beginners, or intermediate bakers, as well as for people who want to learn many general cooking tips, and who want to enjoy a delicious 4-course brunch with a complimentary glass of California bubbly.

This is not a class for people who want to make sourdough bread with a starter.

This IS an experience for someone who is hungry for both knowledge and great food.

Based on requests, I started hosting shorter-versions of this experience as well! Please click on my profile photo to check out all the Experiences I host. Or check out the links below:

Sourdough Bread: abnb.me/DM4hFBJMxY

French Omelets and Eggs: abnb.me/yDVzHTGMxY

Ricotta Cheese, Tartines and Caccio e Pepe: abnb.me/RBRjWsIMxY
Other things to note
We can accommodate vegetarians, but not vegan or gluten-free guests due to the nature of the ingredients we'll use. The bread has alcohol in it.

We have two small dogs who are quite friendly.
In this super-charged BRUNCH class, I’ll teach you how to make an easy homemade sourdough bread from scratch without the hassle of a sourdough starter. You will enjoy this bread several ways for brunch alongside other dishes. Besides the bread, we’ll also make fresh ricotta cheese, tartines, and perfect French omelets—made with Petaluma’s famous eggs. The experience will be hands-on and you will learn some valuable cooking skills and tips in thi…

Dette er inkludert

  • Mat
    Freshly baked by you - sourdough bread that you can enjoy right away while...
  • Drinker
    I'll provide complimentary coffee, tea, homemade kombucha, homemade shrubs...
  • Utstyr
    Folding bar stools are available if you need to sit for part of the class....

Møt verten din, Juli

Har vært vertskap på Airbnb siden 2016
  • 230 anmeldelser
  • Identitet er verifisert
I’m a trained chef and lifelong cooking enthusiast with a background in hotel food and beverage management. I went to culinary school in San Francisco and have lived all over the country and traveled extensively throughout North America and Europe, always seeking out the best and most interesting dishes. I’m passionate about food and love to share my knowledge with others.

I have been teaching these cooking classes for nearly two years, about 3 times a week, so I have lots of experience to make these events flow smoothly for you.
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Fra $85per person

Bli med 2 andre gjester
$85 per person
Det er vanskelig å få plass på denne opplevelsen.

Her skal du være

We’ll be cooking in my centrally air-conditioned house in Petaluma, California, situated in lower Sonoma County. Petaluma was once known as the “Egg Capital of the World”—and is now the hub of the farm-to-table movement in Sonoma.

We will pick herbs in my garden, and you will get to meet our two cute dogs who will even do tricks for you if you wish.

Folding bar stools are available if you need to sit for part of the class. Just ask!

Vurdert til 4,96 av 5 basert på 230 anmeldelser.

Sonia
desember 2021
My husband and I took our teenage sons and nephews to Juli’s bread making and omelette class. It was wonderful! Juli is a patient teacher and she knows how to make learning fun and interesting. We will all use the skills she taught us. Also, Juli and Walt’s home is a comfortable place to take a class. Walt’s behind the scenes work made everything organized and seamless. Even my youngest nephew relaxed and enjoyed himself. The entire experience—especially the omelette eating part!—exceeded all our expectations. A wonderful way to spend an afternoon.
Patricia
desember 2021
Truly enjoyed our experience with Juli and Walt. Juli is very knowledgeable and shared recipes that are easy to make and taste great. Can’t wait b to try them on my own!
Julieann
november 2021
The class was wonderful; Juli was very thoughtful, prepared, organized and a wonderful teacher! She was informative, kind, ver knowledgeable and it was delightful to learn from her and spend an afternoon cooking and eating delicious food together!
Lori
november 2021
Great information for beginner and advanced alike. Learning to make sourdough bread and fresh cheese without taking a lot of time was a highlight. Juli and Walt were a great teaching team.
Ruchira
oktober 2021
Juli & Walt are exceptional hosts who put incredible care and detail from years of hospitality expertise into crafting a unique, intimate, and personalized experience. The whole experience was beautifully structured, with enough open space for lovely conversations, kitchen tips, and thoughtful dialog about food as a science and a craft. Our family thoroughly enjoyed the company, and the food we created together will be one of our fondest experiences ever. We are already planning tonight's dinner with the bread you taught us to make and researching soup with the whey you so generously shared with us. Thank you, Juli & Walt.
Zack
oktober 2021
Juli and Walt work very hard to make sure their Experience is extremely enjoyable. As a beginner, I wasn't sure how I would do, but Juli is right there with you every step of the way. Juli is extremely knowledgeable and experienced in her field. You will not go wrong by booking an Experience with Juli and Walt. Thank you both for making this such a wonderful time!

Velg fra tilgjengelige datoer

1 tilgjengelig
  • lør. 12. feb.
    11:30 - 14:30
    Bli med 2 andre gjester
    $85 per person

Ting du bør vite

Krav til gjesten

Gjestene må være over den lovlige aldersgrensen for å bli servert alkohol.
Gjester som er 12 år eller eldre, kan delta, totalt opptil 4 gjester.
Alle deltakere må bruke munnbind og holde avstand.

Dette må du ta med

Wear comfortable shoes. I will provide aprons and all other equipment for your use. You may photo or video.

Kanselleringsvilkår

Kanseller opptil 7 dager før opplevelsen starter for å få full refusjon, eller innen 24 timer etter bestilling så lenge bestillingen er gjort mer enn 48 timer før starttidspunktet.