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Artisanal 16-course gelato tasting

Vurdert til 4,92 av 5 basert på 134 anmeldelser.Toronto, Canada

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Opplevelse med verten Kaya , Death In Venice Gelato

60 minutter
Inkluderer mat
Opptil 10 personer
Verten snakker Engelsk

Dette kommer dere til å gjøre

We will begin with a tour of the gelato laboratory and production machines. I will explain where we source our produce and the importance of using seasonal, local, second-run fruit from the local farmers and suppliers we work with. I will identify the difference between gelato and ice cream, and why gelato is a better vehicle for flavour. After touring the facilities we will have a 16-flavour gelato tasting, to include either the stranger and more bizarre, or the more traditional flavours we typically make (your choice!). We will discuss where the inspiration comes from and the different collaborations and custom flavours that we've made over the years, including the hits and the failures, the award winners, the flavours that got us in trouble. The tour will conclude with a double scoop of your choice in a waffle cone.

Try Brie-Pear-Walnut, Garlic-Fennel-Vanilla, Smoked Chocolate and Bourbon, White-Chocolate-Almond-Sesame, While Truffle-Maple-Sage, Strawberry-Thai Basil-Juniper, Blueberry-Lavender-Lemonade, Grilled Cheese, Chocolate-Bugs, Corn-on-the-Cob, Pigs Blood, Pistachio-Baklava, Hay-Honey-Caramel, Peach-Basil-Bellini, Boozy Tiramisu, Pad Thai and more.
We will begin with a tour of the gelato laboratory and production machines. I will explain where we source our produce and the importance of using seasonal, local, second-run fruit from the local farmers and suppliers we work with. I will identify the difference between gelato and ice cream, and why gelato is a better vehicle for flavour. After touring the facilities we will have a 16-flavour gelato tasting, to include either the stranger and mor…

Dette er inkludert

  • Mat
    16-course gelato tasting. Vegan and dairy-free options are available. One S...
Fra $31
per person
søn. 5. jul.
13:30 - 14:30
$31 per person
$31 per person
lør. 11. jul.
13:30 - 14:30
$31 per person
$31 per person
søn. 12. jul.
13:30 - 14:30
$31 per person
$31 per person

Møt verten din, Kaya , Death In Venice Gelato

Har vært vertskap på Airbnb siden 2010
  • 134 anmeldelser
  • Identitet er verifisert
Born in Istanbul, Turkey, a city at the intersection of eastern and western culture, Kaya came to Canada in 2002 to study chemical engineering at the University of Toronto. After graduation he studied at Stratford Chef School and went on to complete internships at Micheline Star restaurants including Oud Sluis in Holland, La Grenouilliere in France, Manresa in San Francisco, and In De Wulf in Belgium. In April 2016 he won a Chopped Canada Competition with his ricotta-lemon-rosemary gelato and he opened the Death in Venice Gelato Co. here in Toronto to produce edgy and novel gelato flavours.
Born in Istanbul, Turkey, a city at the intersection of eastern and western culture, Kaya came to Canada in 2002 to study chemical engineering at the University of Toronto. After graduation he studied at Stratford Chef School and went on to complete internships at Micheline Star restaurants including Oud Sluis in Holland, La Grenouilliere in France, Manresa in San Francisco, and In De Wulf in Belgium. In April 2016 he won a Chopped Canada Competition with his ricotta-lemon-rosemary gelato and he…
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Her skal du være

This tour takes place in the cafe and gelato laboratory, located in hip and trendy Dundas Street West. The cafe is a few blocks west of Trinity Bellwoods Park at Gladstone, surrounded by wine bars, cafes, galleries, boutiques and restaurants.

Vurdert til 4,92 av 5 basert på 134 anmeldelser.

Aarushi
mars 2020
It was a great experience. Didn’t expect there to be so much information about Gelato! His flavours were very experimental, but also delicious! Can’t wait to go back on a hot summer day!
Karen
mars 2020
A neat experience learning all about what makes both gelato and what Kaya does at Death In Venice. His passion for his craft is very evident and his commitment to sustainability is admirable and appreciated.
Amberly
mars 2020
Really loved this experience. Kaya knows his stuff about gelato and it really shows in the end product. There are many gelato flavors and even dairy-free options which was not only so creamy and decadent but good for me because I came in hoping I wouldn’t feel sick later (but it’s worth it). If you’re into adventures without the sweat, this is for you.
Really loved this experience. Kaya knows his stuff about gelato and it really shows in the end product. There are many gelato flavors and even dairy-free options which was not only…
Allison
mars 2020
This was an experience that I will never forget. The flavors were so special and unique to their store only. The owner has an amazing and experienced background in business and culinary experiences all around the world. He explained to us that they are very keen to not wasting any food/ ingredients and using local products to make their gelato. The owner was very passionate and this was truly a once in a lifetime experience.
This was an experience that I will never forget. The flavors were so special and unique to their store only. The owner has an amazing and experienced background in business and cul…
Mariana
februar 2020
This experience was wonderful! Kaya is so knowledgeable and passionate in what he does. I really enjoyed the different types of gelato, for any peanut butter croissant lovers, this is definitely something you would want to try. I would recommend this experience to anyone who loves gelato and loves to try new things!
This experience was wonderful! Kaya is so knowledgeable and passionate in what he does. I really enjoyed the different types of gelato, for any peanut butter croissant lovers, this…
Aidan
februar 2020
Definitely recommend. The flavors you can get here are truly unexpected and unique. It’s awesome to see what can be done with food when you’ve got someone with Kaya’s level of expertise taking you through it!

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Kanselleringsvilkår

Alle opplevelser kan kanselleres og refunderes fullt ut innen 24 timer etter kjøp eller minst 7 dager før opplevelsen starter.

Krav til gjesten

Opptil 10 gjester på 3 år eller eldre kan delta. Foreldre kan også ta med barn under 2 år.

Dette må du ta med

An appetite.

An open mind and a willingness to try new things!