Hopp til innhold

Exclusive Dinner in Ballis Bakery

Undersøk lokale anbefalinger og restriksjoner i forbindelse med COVID-19 før du bestiller.

Airbnb-opplevelser med fysisk oppmøte er tilgjengelige i denne regionen. Les og følg lokale anbefalinger og restriksjoner i forbindelse med COVID-19.

Opplevelse med verten Christos

4 timer
Inkluderer mat, drikkevarer
Opptil 10 personer
Verten snakker Gresk, Engelsk

Dette kommer dere til å gjøre

We will prepare for you a Tinean home dining experience. That means local recipes, home cooked, with ingredients from Tinos. In addition, the dinner will be accompanied by our wine, bakery products and local varieties of cheese, herbs, and cold cuts.
The meal will be prepared before you and you will have the opportunity to be part of the process. The experienced cook will have an outline of the menu decided but the result will be a blending of your input and the original recipe.
The set up of the final menu will be based to any dietary preferences or restrictions of our visitors.
Optionally, before or after the dinner you could enjoy a walk through our village and visit our winery without extra charge
We will prepare for you a Tinean home dining experience. That means local recipes, home cooked, with ingredients from Tinos. In addition, the dinner will be accompanied by our wine, bakery products and local varieties of cheese, herbs, and cold cuts.
The meal will be prepared before you and you will have the opportunity to be part of the process. The experienced cook will have an outline of the menu decided but the result will be a blending…

Dette er inkludert

  • Mat
    Exclusive dinner inside the building of a traditional bakery or in an open...
  • Drinker
    Soft drinks & wine will be offered
Fra $98
per person
fre. 7. aug.
20:00 - 00:00
$98 per person
$98 per person
lør. 8. aug.
20:00 - 00:00
$98 per person
$98 per person
søn. 9. aug.
20:00 - 00:00
$98 per person
$98 per person

Møt verten din, Christos

Har vært vertskap på Airbnb siden 2020
  • Identitet er verifisert
I am an engineer with a passion for social encounters and a knack for art. I come from the mainland of Greece and was raised in the northwest, but have spent most of my adult life in the big cities of Thessaloniki and Athens. The last few years I spent my summers in the Greek islands where I came even closer to the Cycladic tastes.
I enjoy meeting new people and sharing their perspective . I will be glad to present you Tinian gastronomy in this private environment, made with love by Ballis family.
My co-hostess Dozia, is an expert in cooking local delicacies and will share with you her experience by preparing the dinner before you and with your participation.
I am an engineer with a passion for social encounters and a knack for art. I come from the mainland of Greece and was raised in the northwest, but have spent most of my adult life in the big cities of Thessaloniki and Athens. The last few years I spent my summers in the Greek islands where I came even closer to the Cycladic tastes.
I enjoy meeting new people and sharing their perspective . I will be glad to present you Tinian gastronomy in this private environment, made with love by Ballis…
Medverter:
For å beskytte betalingen din må du aldri overføre penger eller kommunisere utenfor Airbnb-nettstedet eller -appen. Finn ut mer

Her skal du være

The dinner will take place in a private part of our renovated traditional bakery in Arnados village.
There is also an alternative to make this experience happen in a specially arranged open air house yard, close to our bakery.

Velg fra tilgjengelige datoer

23 tilgjengelig
1 / 2

Ting du bør vite

Kanselleringsvilkår

Alle opplevelser kan kanselleres og refunderes fullt ut innen 24 timer etter kjøp eller minst 7 dager før opplevelsen starter.

Krav til gjesten

Opptil 10 gjester på 18 år eller eldre kan delta. Foreldre kan også ta med barn under 2 år.

Alkohol

Denne opplevelsen inkluderer alkohol. Bare gjester som er over aldersgrensen for inntak av alkohol vil bli servert alkoholholdige drikkevarer.

Flere tips

We will jointly structure the detailed menu totally based on visitors' dietary preferences and/or restrictions.